Columbus readers check out this great event coming up in a few days. Restaurant Week, July 23-28, gives you the opportunity to enjoy the very best restaurants Columbus has to offer at great price points. Each location offers a prix fixe menu (choose from several options on a specified menu) ranging between $15-$35.
Reservations are highly recommended as many restaurants will quickly book up. This is a great week to experience places you’ve been meaning to try. Plus, you’ll be supporting the local restaurant industry and the Mid-Ohio Food Bank which will receive a $5,000 donation on behalf of participating restaurants and (614) Magazine.
Here are a few of the choices you can find during this week:
- Cantina Laredo– $15 per 3 course meal
- The Wine Bistro– $20 per 3 course meal
- Columbus Fish Market– $25 per 3 course meal
- Hyde Park– $30 per 3 course meal
- Mitchell’s Steakhouse– $35 per 4 course meal
These are really great prices. You know that often just an entree would cost that much at some of these locations, but you will be getting 3 or 4 courses! (and some of the dessert offerings sound delish!) Check out the list of over 60 participating restaurants!
What location are you going to try during Restaurant Week?
Watch this video with Gail Hogan about Restaurant Week, highlighting the restaurant Latatude 41.